Easy DIY Mummy Cookies and Treats for Halloween!

Halloween: Mummy Cupcakes, Cookies & Oreo Pops, OH MY! Get all wrapped up in some sugary Halloween fun with these Mummy Cookies, Mummy Cupcakes & Mummy Oreo Pops!

Check out this adorable Candy Corn Party! Looking for Vampire Party Ideas?  Be sure to also check out these recycled Halloween ideascandy corn Halloween partyDIY Halloween costumes and grab some FREE cute Halloween printables!

 

Be sure to check out our Halloween treat tutorials: Bat Cookies and Bat CupcakesMonster Cookies, Monster Bark, and Monster Popcorn and Pumpkin Oreos and Cupcakes.

When it comes to Halloween, I am NOT a creepy-crawly-scary fan.  I shy away from the grotesque and bloody…just not for me.  What I do LOVE, LOVE, LOVE is cute and silly Halloween.  I guess it’s a good thing since I mostly throw kids parties! 

Throwing a HALLOWEEN THEMED PARTY?
☑️ These Halloween Party Items are the perfect set to get your party planning headed in the right direction!

 

This year, I set out to make some new and super easy to DIY cutesy Halloween treats.  So today I’m sharing my super adorable little mummy treats!!  Mummy cupcakes, mummy cookies, and mummy Oreo pops, galore!

Mummy Cookies Tutorial

Want some fun mummy sugar cookies?  These are sure to be a crowd pleaser this Halloween…

Materials

Step 1:

Prepare Sugar Cookie dough according to recipe or sugar cookie mix instructions.  Roll dough until it is 1/4 inch thick. Using the circle cookie cutters, cut out the cookies.  I used three different sizes of circles to give some variety to the mummy cookies.  Place the cookies on a lined cookie sheet and bake according to the recipe.  Remove from oven and allow to cool before decorating.

Step 2:

Roll white fondant out until about 1/4 inch thick.  Using a knife, cut fondant into strips about 1/8 inch thick.  Allow to sit for 5-10 minutes so the fondant is slightly stiff, but still a little sticky.

Step 3:

Spread a thin layer of white frosting on the cookies.  Place two candy eyes in the frosting.  I used the small eyes for smaller cookies and the larger candy eyes for bigger cookies.  Take the white fondant strips and place them over the cookies in various directions.  Trim excess fondant and tuck the ends under the cookie.  Easy Peasy!!!

Here are some helpful links for making mummy cookies:

If you love these mummy cookies, save this pin to your Pinterest:

Mummy Oreo Pops Tutorial

Want to give your Oreos a little pop?  Here are some cute mummy Oreo pops!

Materials

Step 1:

Melt white candy melts.  I recommend using a glass bowl and microwaving in 30-second increments until melted.  Fill the Oreo molds with candy to about 3/4 full.  Open the Oreos and press the top of the paper straw into the Oreo and carefully close the Oreo. 

Place the Oreo into the mold and cover the rest of the cookie with melted candy.  I recommend cutting the straws in half for this.  You can also use lollipop sticks if you prefer.  Place the mold in the fridge for 15-20 mins to allow the candy to harden.

Step 2:

Roll white fondant out until about 1/4 inch thick.  Using a knife, cut fondant into strips about 1/8 inch thick.  Allow to sit for 5-10 minutes so the fondant is slightly stiff, but still a little sticky.

 

Step 3:

Remove the Oreo pops from the mold.  Using some of the leftover white melted candy as glue, place two eye candies on the Oreo pops.   Take the white fondant strips and place them over the Oreos in various directions. 

Trim excess fondant and tuck the fondant ends around the back of the Oreo.  They are ready to eat!!!

 

Here are some helpful links for making mummy Oreo pops:

If you love these mummy Oreos, save this pin to your Pinterest:

 

Mummy Cupcakes Tutorial

There is nothing quite a yummy as a mummy…cupcake!  Here is the tutorial:

Materials

Step 1:

Prepare cupcakes according to recipe or cake mix instructions. I made chocolate cupcakes, but any flavor would work.  Remove from oven and allow to cool completely (at least 20 mins) before decorating.

Step 2:

Roll white fondant out until about 1/4 inch thick.  Using a knife, cut fondant into strips about 1/8 inch thick.  Allow to sit for 5-10 minutes so the fondant is slightly stiff, but still a little sticky.

Step 3:

Spread a thin layer of white frosting on the cupcakes.  Place two candy eyes in the frosting.  I used larger candy eyes for the cupcakes.  Take the white fondant strips and place them over the cupcakes in various directions. 

Trim excess fondant and allow the ends to fall over the edge of the cupcakes.  Easy Peasy!!!

Here are some helpful links for making mummy cupcakes:

If you love these mummy cupcakes, save this pin to your Pinterest:

 

Be sure to check out our Halloween treat tutorials: Bat Cookies and Bat CupcakesMonster Cookies, Monster Bark, and Monster Popcorn and Pumpkin Oreos and Cupcakes.


 

Feel free to save this pin and share these mummy treats tutorials!!!

Halloween Party Tableware + Supplies

Here are some amazing Halloween themed tableware and supplies to help you plan and set-up the best Halloween bash on the block.  These are budget friendly and oh so perfect!

Vintage Halloween Supplies from Meri Meri

Halloween Tableware from Target

Vintage Halloween Supplies from Oriental Trading

Pastel Halloween Tableware from Meri Meri

Hocus Pocus Supplies from Sweet Lulu

 

 

Here are some helpful links for Halloween Parties:


 

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Thanks for reading my Mummy Cupcakes and Cookies Tutorial!